Catering
Catering Menu
Rigatoni - Catering
Fresh-made rigatoni tossed in a hearty Italian sausage Bolognese, topped with dollops of ricotta and melted mozzarella .Served in half pans 13 x 10 x 3" Feeds 8.$75$75Fresh-made rigatoni tossed in a hearty Italian sausage Bolognese, topped with dollops of ricotta and melted mozzarella .Served in half pans 13 x 10 x 3" Feeds 8.
Lasagna - Catering
Layers of fresh pasta, slow-simmered pork and beef ragù, creamy béchamel, and melted cheese, baked until bubbling. Served in half pans 13 x 10 x 3" Feeds 8.$75$75Layers of fresh pasta, slow-simmered pork and beef ragù, creamy béchamel, and melted cheese, baked until bubbling. Served in half pans 13 x 10 x 3" Feeds 8.
Spinach and Ricotta Ravioli - Catering
About 40 raviolis stuffed with spinach and creamy ricotta, tossed in our bright Pomodoro with sautéed spinach — served with a garlic breadstick. Served in half pans 13 x 10 x 3" Feeds 8$85$85About 40 raviolis stuffed with spinach and creamy ricotta, tossed in our bright Pomodoro with sautéed spinach — served with a garlic breadstick. Served in half pans 13 x 10 x 3" Feeds 8
Italian Chopped Salad - Catering
Chopped romaine hearts, calabrese
salami, pepperoncini, roasted peppers,
red onion, grape tomatoes, feta cheese
and house made croutons and tossed in
an Italian vinaigrette.$60$60Chopped romaine hearts, calabrese
salami, pepperoncini, roasted peppers,
red onion, grape tomatoes, feta cheese
and house made croutons and tossed in
an Italian vinaigrette.
